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Information and Publications for Food ManufacturersCounter-Terrorism for Food Service Businesses Business owners and operators should also think through their business dependencies. How would you cope if a key service provider could no longer supply essential items needed to operate your business? What would be the impact if similar businesses in the industry were the target of terrorist attacks? Restaurant and Catering Queensland and the Queensland Government have jointly produced a Counter-Terrorism Guide for Food Service Businesses. For more information or to view the kit please visit the Restaurant and Catering Queensland website. Executive Summary of the Wide Bay Burnett Regional Food Industry Development Strategy The study covers:
Last updated 30 July 2009 |